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We specialize in providing old-fashioned service, attention to detail and traditional, conservative grading using ABAA standards and terms.  We ship daily or, at most, each second day.  Any required shipping adjustments will be submitted to you, for approval, immediately.  We use Ahearn's definition of the term "First Edition", to paraphrase, 'To the serious collector or dealer it is first trade edition, and its jacket, as the first copy came off the press'.  Any exceptions to this are always noted.  60 Catalogs on-line, satisfaction assured.  Thank you.

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1 Gaggiano, Biba Modern Italian Cooking
NY Simon & Schuster 1987 0671553305 / 9780671553302 1st Edition Hardcover Very Good Very Good Book Inscribed by Author(s)
Overall handsome, straight copy of this signed hardcover, no notable marking or kitchen stains. Inscribed to admirer on title page. Some fairly mild upper corner bump to book and jacket, will ship (as do all our wrappered books) in new clear mylar jacket. Full numberline, priced jacket. *We feel that books offered for internet sale should be described thoroughly and accurately. We assure the buyer that books listed by Brass Dolphin are so described, using the strict, traditional standards.* 
Price: 12.00 USD
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